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Recipes

Quality | Taste | Tradition

Every ingredient we use is hand selected and hand seasoned to add the flavor and high quality you expect in our products. All Natural ingredients prepared and cooked with a purpose and a passion. We use traditional jerky making procedures with a hint of hickory smoke to deliver the best tasting and best jerky product on the market.

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USDA Approved Flavors

Regular Beef Jerky:

Made with: 
beef, salt, pepper, brown sugar, onion salt, and garlic salt

All Natural
No preservatives or additives
Gluten Free

A great traditional style beef jerky!

Teriyaki Beef Jerky:

Made with: 
beef, water, soy sauce, salt, brown sugar, pepper, garlic salt, onion salt, and sesame seed

Gluten Free (yes, even our teriyaki is gluten free)

A sweet marinade that creates a lasting savory flavor!

Fire Hot

Made with:

beef, salt, pepper, soy sauce (hydrolyzed soy protein, salt, less than 2% of caramel color, citric acid), brown sugar, onion salt, garlic salt, pepper extract, sesame seed (may contain soy bean oil)

Honey Pepper

Made with:

beef, brown sugar, salt, pepper, honey, onion salt, & garlic salt

Pepper

Made with:

beef, salt, pepper, brown sugar, onion salt, & garlic salt

Garlic

Made with:

beef, salt, pepper, minced garlic, brown sugar, onion salt, & garlic salt

Thick & Zesty

Made with:

beef, Mr. Yoshida's marinade & cooking sauce (soy sauce (water, wheat, soybeans, salt), sugar, high fructose corn syrup, yoshida's mirin (water, dextrose, mirin, rice, alcohol, enzymes, salt, lactic and succinic acids), water, dehydrated garlic, spice, modified corn starch, sunflower oil, salt, pepper, brown sugar, onion salt, & garlic salt.

Thick & Sweet

Made with:

beef, pineapple juice, pineapple, garlic, brown sugar, salt, pepper, onion salt, garlic salt

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